If you love chili cheese fries, then you’ll love Chili Cheese Popcorn. A healthier afternoon popcorn snack that still satisfies your craving for spice and cheese, and it is still gluten-free and dairy-free!
Chili Cheese Popcorn

3 1/2 cups fresh air-popped popcorn
1 tablespoon melted coconut oil

1 tablespoon raw honey
3 tablespoons nutritional yeast
1 1/2 teaspoons chili powder
1/2 teaspoon paprika
1/2 teaspoon sea salt
1/4 teaspoon ground cumin
1/8 teaspoon cayenne
  • In a large bowl, toss together the popcorn, coconut oil, and honey.
  • Immediately add nutritional yeast, chili powder, paprika, salt, cumin, and cayenne.
  • Toss again to coat the popcorn. Serve immediately. Store in an airtight container for up to 2 days.
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